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Wild Rice Meat Loaf
Instructions
Category: Beef 
Views: 18 
Ratings: 0 
Comments: 0 
Ingredients

4 cups wild rice -- cooked

1 pound lean ground beef -- uncooked

2 cups shredded cheddar cheese

1 cup dry bread crumbs

1 cup onion -- finely chopped

1/2 cup all-purpose flour

2 eggs -- beaten

1 1/4 teaspoons salt

1 teaspoon ground sage

3/4 teaspoon pepper

Combine all ingredients in a large bowl; mix well. Firmly press into a greased 9x5x3" loaf pan. Bake, uncovered, at 350 degrees for 70 min. Cover with foil during the last 15 minutes if the top is browning too quickly.

Instructions
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